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DWAAR शर : DOOR, PASSAGE, THRESHOLDwalk thorough our doors into the world of chocolate. we source the finest beans from around the world. the fermented and dried beans undergo a transformation through the process of flavor enhancing roasting, stone ground grinding and conching, aging, tempering and molding. without the addition of milk fats, dark chocolate allows the consumer to enjoy the natural flavors that that each part of the world brings to chocolate.